First Attempt at Rice Paper Spring Rolls

This was my first attempt at creating rice paper spring rolls. They’re clear as they haven’t been baked or deep fried (I simply took rice paper sheets and rehydrated them in a big bowl of hot water for a few seconds before adding filling). While pretty to look at (imo) and healthy (these were vegan […]

Apple Walnut Honey Mustard Salad

This salad dressing is so easy to whip up. We were hungry and needed something quick to complement these pastries for lunch. So without further ado…. a quick salad with a delicious dressing 🙂 Salad: – Romaine leaves, torn and washed – Handful of walnuts – 1 small apple, washed and sliced (if you’re not […]

Bulgogi Pulled Pork Flatbread Sandwich

These bulgogi pulled pork sandwiches make great lunches – easy to wrap and assembled in 15 minutes. They contain very few ingredients and made use of scraps from previous meals. Although no extra seasoning was added beyond flavouring the pork, they weren’t overly ‘dry’ sandwiches. Here’s how: Ingredients: (Serves 2 – 1 per person, or 2 […]